Toor Dal-3/4 cup
Green chillis-4 to 5 nos(acc to ur taste)
Mustard seeds-1 tsp
Salt to taste
Take toor dal into a bowl wash it and add water to the dal place this bowl in a pressure cooker and cook it.
Now cut the tomatos and green chillis keep it aside.
Now heat a pan and add oil to it.When the oil is hot add cumin seeds,mustard seeds .Fry till the seeds splutter.Add green chillis,curry leaves,hing fry it. Now add chopped tomatos cook it.Saute until tomato pieces are soft.
Then add cooked dal and salt to it.Mix well and if requred add some water to get the richt consistency.Bring the dal to a boil for 5 minutes.
Transfer the dal to a serving bowl.