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10/11/2009

Tomato Pappu

Ingredients :-

Toor Dal-3/4 cup
Tomatoes-3 nos
Green chillis-4 to 5 nos(acc to ur taste)
Curry leaves-few
Mustard seeds-1 tsp
Cumin seeds-1tsp
Asafoetids/hing-2 pinch
Salt to taste
Oil-2 tbsp



Method :-


Take toor dal into a bowl wash it and add water to the dal place this bowl in a pressure cooker and cook it.



Now cut the tomatos and green chillis keep it aside.

Now heat a pan  and add oil to it.When the oil is hot add cumin seeds,mustard seeds .Fry till the seeds splutter.Add green chillis,curry leaves,hing  fry it. Now add chopped tomatos cook it.Saute until tomato pieces are soft.





Then add cooked dal and salt to it.Mix well and if requred add some water to get the richt consistency.Bring the dal to a boil for 5 minutes.




Transfer the dal to a serving bowl.

Serve hot with rice.

10 comments:

Padma

Nice flavorful pappu... perfect with hot rice and ghee .

Ammu Madhu

சாத்துடன் மெயின் டிஷ்ஷாவே சாப்பிடலாம் போல இருக்கே..


அன்புடன்,

அம்மு.

Home Cooked Oriya Food

Divya thats a new one for me... Looks nice...

Sanghi

Wow.. amazing dear, this is exactly the same way i prepare dhal too.. only that i add some onions to it.. :)

divya

Thank u padma.

divya

Thank u Ammu.

divya

Thank u sanghi.

divya

Thank u somoo.

Prathibha

First time here..I love this dal..

divya

Thank u prathibha.

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