Lady's Fingers-1/2 lb(cut into small pieces)
Red Chillis Powder-2 tsps
Turmeric Powder-1/2 tsp
curry leaves-3 nos
Salt to taste
Wash and cut the lady's fingers into small pieces.
Heat a non-stick pan and add oil to it.When the oil is hot add lady's finger pieces and curry leaves.Mix it.
Add turmeric powder,salt and mix well.
Cook covered on medium flame for 3 minutes.Remove the lid and stir the lady's finger once and again cook covered for a minute.Repeat the process of cooking and frying till the lady's finger is almost cooked.
Now add chilli powder mix gently.Fry dor some time till the lady's finger iss totally dry and crunchy.
Transfer the fry to a serving bowl and serve with hot rice.