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10/21/2009

My 50th Post Badusha

Hi friends this my 50th post.Today i am coming special sweet Badusha.here is recipe..



Ingredients :-

Maida / All purpose flour-2 cups
Curd-1/3 cup
Ghee-1/2 cup
Cooking soda-1/2 tsp
Sugar-2 cups
Water-1 cups
Oil-for deep frying

Method :-

Take a bowl add maida,soda mix well then add ghee mix well.


Now add curd  to make soft dough like chapati dough use little water.Cover with plate and keep it side for 15 minutes.

Now in another bowl add sugar add water make boil till one string consistency syrup.


After 10 minutes take the dough mix it once,now take the dough like small  round balls shape,in the middle press with your thumb on the ball.

Heat in a pan add oil to fry badusha.When oil is hot add the balls on very slow flame  fry until balls gloden brown then remove.(drain the oil)
Then add to sugar syrup dip for 5 minutes and remove.serve it.



22 comments:

Swapna Sree

congrats Divya for ur 50th post..yummy recipe I love it...

Gulmohar

Wow Divya, Congrats !!!I am grabbing one badusha from that plate :-)

Sangeetha Subhash

Wow!!its delicious.. want to reach out and grab it...As always nice step by step presentation..Gr8 job dear.

Raje

Hi
First time here. nice space! badushas look Yumm! Nice recipe!

Sweta

Hat's off to you Divya!! It looks like a lot of work. I've always bought badusha's-never tried making them myself. They look great :)

divya

Thank u very much swapna.

divya

Thank u very much Gulmohar.

divya

Thank u very much sageetha subhash.

divya

Thank u very much Raje.

divya

Thank u very much Sweta.

VineelaSiva

Congrats on ur 50th post divya.Yummy badhusha.It came out good.

Soma Pradhan

Congartulations on your 50th post.. This sweet looks tempting..never heard abt this before.

divya

Thank u very much vineela.

divya

Thank u very much soma,Try this sweet u will like it.

Padma

Congrats on your 50th post Divya... badusha looks yummy

divya

Thank u very much padma.

Sandhya

this is the first time i visited your blog - thanks for the very nice recipe and presentation for badhushas. will try now - hopefully they'll come out as attractive as yours.

Harika's Kitchen

Chala tempting ga unnayi. Want thenm now.

layaa

Your badhushas tempts me a lot,after seeing ur post only i hope i too make badhushas.Its my kid's fav.Hav a visit to my space if time permits and giv ur comments too.
layaa.
www.aahaasuvai.blogspot.com

Anu

tried your recipe,was so perfect.this was my first attempt and i should say it worked well.Zillion thanks to your splendid recipe!

Happy dIWALI:)

--
aNU

kanti

super like!!!

sana khan

hey getting married into a telugu family and your blog is going to be of great help for me.. hope you keep it active for a ong long time.. cause that is how much time m gone take to master these dishes

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