Fish Curry

Ingredients:-

Fish pieces-4 nos
Onion-1 no (finelly chopped)
Ginger/garlic paste-2 tbsp
Coriander powder-1 tsp
Chilli powder-2 tsp
Garam masala powder-1/2 tsp
Turmeric powder-1/2 tsp
Coriander leaves- few
Salt to taste
Oil-3 tbsp
Water-2 cups


Method:-



First clean and wash the fish with salt and turmeric powder.
Place the pan on heat and pour the oil when it gets hot and add onions to it.

Fry for until it turns golden brown.Now add ginger/garilic paste fry it until the raw smell goes away.

Now add the all the powders and turmeric powder fry for 2 minutes.Now add to the water and close the lid bring to boil.Boil for 10 minutes.

when oil is boiling add fish pieces cook for 5 to 8 minutes.Now turn the fish pieces mix carefully and add coriander leaves cook for till as much thick consistency you want.

Serve with rice..