Peeled Ridgegourd skin-2 cups
Garlic cloves-6 nos(cut into pieces)
Red chillis-3 nos
Cumin seeds-1/2 tsp
Salt to taste
Take the ridgegourd skin in a bowl and wash it with water.Transfer this to the mixi jar and blend it.It will bleand like the coarse powder.If u need u can add water.
Now heat the frying pan add oil to it.when oil is hot add cumin seeds,mustard seeds when it gets popup add red chillis,hing,curry leaves and garlic fry until it changes to light brown color.
Now add to the blended powder in it and add some water, salt to it mix well.Fry until the raw smell goes away.Add 2 tsp oil to it.
Serve with hot rice and ghee.