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1/31/2013

Vegetable Dum Biryani

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Ingredients:-


For The Marination:-


Cauliflower florets-1/2 cup
Carrots-2 nos (cut into cubes)
Green Beans-1/2 cup (chopped)
Potatoes-2 nos small size (cut into cubes)
Capsicums-1 nos small size(cut into cubes)
Green peas-1/2 cup
Tomatoes-1 nos (chopped)
Ginger-Garlic paste-3 tbsp
 Green Chills paste-2 tsp
 Turmeric powder-2 tsp
Grama Masala powder-1 tsp
Coriander powder-1 tsp
Red chilli powder-1 tsp
cumin powder-1 tsp
Lemon Juice-2 tsp
Mint leaves-1/2 cup
Coriander Leaves-1/2 cup
Salt to taste

For the Rice-

Basmati Rice-2 cups
Cinnamon Sticks-1 nos
Black cumin seeds-1 tsp
Cardamom-2 nos
Cloves-2 nos
Bay leaves-2 nos
Salt to taste


To Temper-

Oil-4 tbsp
Ghee-1 tsp
Cinnamon-2 inch pieces
Cardamom-2 nos
Cloves-2 nos
Bay leaves-2 nos
Star anise-1 nos
Onion-1 nos
Ginger-garlic paste-1 tsp
Curd-1 cup

Onion-2 nos(sliced
Cashew nuts-10 nos (optional)
Shaan Biryani masala powder-1 tbsp (optional)
Milk-1 tbsp
Yellow/Orange food color-1 pinch
Saffron-1 pinch



Method:-

Soak basmati rice for at least 1/2 hour or as much as you can.Soak saffron in warm milk and mix the food color ,keep a side.
Heat 2 tbsp oil and fry sliced onion in a pan.Fry until golden brown and keep aside.
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Marinate the all vegetable pieces  tomatoes,turmeric powder,coriander powder,garam masal powder,chilli powder,green chilli paste,lemon juice,salt to taste ,mint leaves,coriander leaves mix all.Keep it for 1 hour.
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In a big pot bring to a boil ,add all the spices for boiling rice and mix well.
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 Add rice and continue to cook until you get a one good boil,i e rice should roll over with boilling water.it takes about 3 minutes .Drain the rice and keep aside.
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Heat remaining oil and season with whole spices fry for 2 minutes.Now add onion slices fry 3 minutes then add ginger-garlic paste fry for another 2 minutes.
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Now add the marinade vegetable pieces  and biryani masala mix well.
Then add the curd mix well and fry 5 to 6 minutes or until the masala coats the vegetables.
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Take a wide pan ,spread a layer of rice,sprinkle the saffron milk 1 tsp and a layer with vegetables over it.Sprinkle some fried onions,chopped mint and coriander leaves.Repeat this until you finish rice and vegetable.Finish with rice layer.Top with onion and coriander leaves,mint leaves.Seal it with  aluminum foil on top close with a lid.Keep it in for dum 8 -10 minutes on high flame.Then reduce the flame to medium low and continue for another 20 minutes.Let it sit for 10 -15 minutes before opening it.(when u cooking on stove)
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Preheat the oven 400 dgrees ,take a oven safe tray,layer rice and vegetables, bake at reduce temperature of 350 degrees for 20 minutes .Mix well  and serve hot.
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Serve hot with  raita or any type of curry's.

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47 comments:

Torviewtoronto

delicious flavourful biryani

Hema

Briyani looks awesome, in the dum method should have been extremely flavorful too..

Sahasra Recipes

Love the both versions. Looks tempting.

Mahi

Wonderful biriyani!

Divya Shivaraman

Wow - super yum!

Unknown

Yummy yummy n spicy biryani loved ur preparation ami coming to ur house:)

Unknown

wow your biryani looks so good, very inviting platter

Amina Creations

delicious and flavourful biryani... mouth watering...

Julie

flavorful biriyani..just a correction dear,the heading is misspelt..:)

Unknown

Perfectly done Divya! looks awesome, very nice presentation

Sona

delicious and flavorful biriyani..

Spill the Spices

hotpotcooking

Britain looks flavorful esp in dum method. divya correct the title.

Hamaree Rasoi

Delicious and colorful dum biriyani. loved it.BTW, Is there is a typo in the heading?

Deepa

Nisha

Looks so yummy

Sangeetha Priya

love both versions, yum yum!!!

Deeksha

biryani looks very inviting.

Unknown

looking colourful and yummy and it tastes awsome.we mostly in home preferred dum biryani only

Joyti

That looks delicious!

Padhu Sankar

I am a big fan of biryanis. Love it anytime

Saraswathy Balakrishnan

looks very yummy and tasty:)

Saraswathy Balakrishnan

looks very yummy and tasty:)

Vimitha Durai

Wow beautifully done... The rice looks so perfectly cooked. Nice s/s tutorial

cookbookjaleela

wow amzing picture ,
tempting biriyani

Sanoli Ghosh

Very tempting and fingerlicking vegetable dum biryani.

today's recipe:
http://sanolisrecipies.blogspot.in/2013/02/green-peas-kachori-with-spicy-dam-aloo.html

Unknown

nice presentation divya..

Archana

Divya this is yum. Love it.

Divya A

Yummilicious biryani dear!!

Unknown

Superb presentation as always. Looks very tempting the veg. biryani.

Unknown

Your posts will always be elobarate and explains very well.Thank u very much.Nice idea of adding marinated veges.

Priya Suresh

Omg, wat a beautiful and flavourful briyani, worth to try.

Niru

OMG...ur pics are making me hungry even after having lunch....very well done...looks beautiful.....

Saraswathi Ganeshan

Mouthwatering biryani. Very well marinated with masala looks delicious.

Unknown

That looks delicious...
http://foody-buddy.blogspot.com/

Chocolate & Chillies

Yummy looking biryani!

Gouri Guha

The biryani looks great and of course irresistible too.

Unknown

Absolutely mouth watering!

Ambreen (Simply Sweet n Savory)

Oh my goodness! This looks absolutely delicious, drooling all over it :)

Manasi

This is a fantastic biryani!

Manasi

Hi Divya,

I am hosting a contest and a giveaway an I would like to invite you to participate in the event. The details of the event and the giveaway are on the blog and I am providing the link below.

http://acookatheart.blogspot.com/2013/02/i-must-make-that-and-exciting-giveaway.html

I do hope you will consider participating to encourage and help my maiden attempt at a hosting an event.
Thank you.

Carol Pereira

biriyani looks yummy !!

Lorraine

Beautiful dish, so many wonderful flavors:)

Home Cooked food

Yummy biryani

Rumana Rawat

Perfectly done briyani..

Unknown

yummy briyani and happy to follow you dear :)
http://desifiesta.blogspot.com/

Raksha

this is extremely yummy.

Chitra

Its perfect dear.. I wish to make this soon :)

Nilu A

Your biryani looks so yummy and appetizing Divya :-)

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