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9/12/2012

Tomato Saggubiyyam Upma / Sabudhana Upma

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Ingredients:-


Sabudana (Tapioca) - 2 cups
Onion-2 Medium (sliced)
Green Chillies-6 to 7 nos (aac to ur taste)Sliced long ways
Tomatoes-4 nos (chopped
Mustard Seeds-1/2 tsp
Urad Dal-1/2 tsp 
Cardamom-2 nos
Cloves-2 nos
Bay leaves-4 nos
Curry leaves-few
Salt to taste
Oil-3 to 4 tbsp



Method:-


Gently wash then soak the sabudana in about 2 cups of water for 6 to 8 hours.
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After drain water from sabudana and keep it aside.
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Heat oil in pan add the cardamom,cloves,bay leaves fry 2 minutes.Now add mustard seeds once they begin to pop up add urad dal, as it starts to change color add green chillies stir for a few seconds.
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Now add the onions,curry leaves saute for till its light brown color.
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Now add tomatoes and salt cook till the  tomatoes are full smashed.
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Now  add the soaked sabudana  mix well and cover with lid and let it simmer for 10 minutes.Now mix well when translucence,looks like pearls .Stir gently and making sure sabudana doesn't get sticky.
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Serve hot.


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19 comments:

ramya anand

Yumm!love sago but we use bigger pearls in upma

Vijayalakshmi Dharmaraj

looks yumm dear...
VIRUNTHU UNNA VAANGA

Deeksha

Sounds good.

Shailaja Reddy

Delicious upma.

Divya Pramil

Nice and flavorful dear :) Lovely idea!!
Today's Recipe ~ Chicken Cigars
You Too Can Cook Indian Food Recipes

Reshmi Mahesh

Deliciously prepared upma...

Kaveri Venkatesh

Yummy upma...love sago upma..

Rumana Ambrin

Superb and delicious...

Vidhya

Sounds and looks too tempting.

Hamaree Rasoi

Delicious and mouthwatering upma. Wish I was there when you were preparing it.Lovely recipe.
Deepa

Priya

Delicious and yummy upma. I love it.

Sona - Quick Picks

nice recipe , Priya. thanks for dropping by my blog.

Jay

very interesting & tempting recipe
Tasty Appetite

Swathi Iyer

Delicious upma.

Torviewtoronto

this looks wonderful

Asiya @ Chocolate and Chillies

Looks tasty!

Mano Saminathan

Very nice and tasty preparation!!

Magia da Inês

¸.•°`♥✿彡✿♥`°•.¸
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Passei para uma visitinha.
Essa receita é muito boa!
Bom fim de semana!!!
Beijinhos.
Brasil.

Sonia ~ Nasi Lemak Lover

Nice click!

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