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9/24/2012

Beerakaya Koora / Simple Ridge Gourd Curry

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Ingredients:-


Ridge Gourd-2 nos
Red Chillies-3 nos (Break into pieces)
Mustard Seeds-1 tsp
Urad Dal-1 tsp
Garlic Cloves-10 nos
Curry leaves-few
Oil-1 tbsp
Salt to taste



Method:-


Wash,peel ,chop the ridge gourd into round pieces and keep aside.


Heat 1 tsp of oil in frying pan and add the mustard seeds,urad dal and let them sputter.
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Now red chillies fry for minutes.Now add the garlic and curry leaves fry for 3 minutes.
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Now add the ridge gourd pieces and salt mix well.Cover with a lid.Let it cook completely.Now uncover let excess moisture evaporate.
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Serve with rice or roti.
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18 comments:

Vimitha Anand

Simple and yummy stir fry

Shobha

Simple and tasty : )

vrinda

One of my fav veggie..simple n healthy...

Lubna Karim

I never add garlic to beerkaya...will try this next time...simple and yum recipe...

SirisFood

traditional curry...

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Julie

Delicious stir fry,dear!!
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Sreevalli E

Simple & delicious curry..

Shweta in the Kitchen

Yummy, well explained

Blog - http://shwetainthekitchen.blogspot.com/
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srividhya Ravikumar

easy and tasty curry..

Swathi Iyer

Delicious curry Divya.

suhaina aji

Wow..very well explained. would love to give it a try.

Santosh Bangar

simple and easy

Priya Satheesh

yummy stir fry..love the addition of lots of garlic...

Treatntrick Treat and Trick

Quick and yummy!

Shabbu

yummy stir fry...
Shabbu's Tasty Kitchen

Beena.stephy

Simple and delicious

Teena Mary

Healthy & simple stir fry!

happu honey

awsome piece of information, I had come to know about your website from my friend vinod, indore,i have read atleast seven posts of yours by now, and let me tell you, your blog gives the best and the most interesting information. This is just the kind of information that i had been looking for, i'm already your rss reader now and i would regularly watch out for the new posts, once again hats off to you! Thanks a ton once again, Regards, beerakaya pachadi

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