Header image

Header image

2/03/2013

Bitter Gourd Peanuts fry

DSC_0013

DSC_0028


Ingredients:-


Bitter Gourd- 4 nos
Turmeric powder-1/2 tsp
Red Chilli powder-1/2 tsp
Ginger-Garlic Paste-1 tsp
Peanutes-1/2 cup
Cumin Seeds-1/2 tsp
Mustard Seeds-1/2 tsp
Red Chillies-2 nos
Hing-1/2 tsp
Curry leaves-few
Salt to taste
Oil-1 tbsp


Method:-


Wash and Cut bitter gourd into small pieces and keep it aside.Add turmeric powder,salt to bitter gourd pieces and mix well keep it for half an hour and squeeze the pieces.
IMG_8793

IMG_8794

IMG_8795

Dry roast peanuts till the skin starts turning light golden color .Let it cool and hn remove the skin and keep it aside.
IMG_7784

IMG_7795

IMG_7797
Now add peanuts in grinder / mixer jar grind to a   coarse powder.Keep it aside.
IMG_7799
Heat oil in a pan add cumin seeds,mustard seeds ,once it starts spluttering add red chillies,hing and curry leaves fry for 1 minutes.
IMG_7786


Now add the squeezed bitter gourd pieces ,turmeric powder,ginger-garlic paste,salt ott it,mix well .Cook in medium flame by covering the lid for 10 minutes.Keep stirring in between.
IMG_7788

IMG_7789

IMG_7792

IMG_7801

IMG_7802

When bitter gourd is cooked now add the red chilli powder fry for 5 minutes till the bitter gourd changes color.Then add  peanuts powder stir well.
IMG_7803

IMG_7806

IMG_7807

IMG_7809

Turn off the flame and transfer into a serving bowl.
Serve  as side dish with rice .

DSC_0041

DSC_0049




Divya's Recipes   © 2008. Template Recipes by Emporium Digital

TOP