Header image

Header image

12/16/2015

Masala Salmon Fry

                         
                     Masala Salmon Fry is loved by almost all non-vegetarians..!!Today, i am going to share with you a Masala Salmon Fry recipe that is easy to make ,yet very tasty!!!
DSC_0090

DSC_0104
                   


Ingredients :-

Salmon Fish Fillets or big slices- 1 slice big size, cut it medium size pieces ( u can use fillets or slices with bones as u like)
onions-1 big (cut into chunks)
Ginger -Garlic paste-2 tbsp
Red Chilli powder-2 tbsp
Turmeric powder-1 tsp
Salt to taste
Lime juice- 2 tsp
Oil-1tbsp and required to shallow frying



Method:-


Cut in to small pieces and wash well and drain completely and keep aside.
IMG_3986

IMG_3988

Marinate the fish with turmeric powder,red chilli powder,ginger garlic paste ,salt a,lemon juice,oil and onion pieces mix well with all masala.
fish fry

IMG_4008

IMG_4010

Marinate for 1 day before or at least 5 to 6 hours for marination.
IMG_4012


 Heat oil in a pan.Add the masala fish pieces ,use high flame initially and low flame to cook.
Fry the fish on both sides till it turns golden brown and crisp from outside.

fish fry1


Transfer it to a plate and serve with rice ,like a side dish Enjoy!!
DSC_0112

DSC_0070

DSC_0109

Note:-

The same way can be tried to fry any type of fish.But just take care of the cooking time as it varies based on the type of fish.

1 comments:

Anshika Sharma

Thanks for sharing such a great recipe..Its really nice and informative. www.meddeal.in

Divya's Recipes   © 2008. Template Recipes by Emporium Digital

TOP