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10/16/2012

Pulihora / Andhra Tamarind Rice

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Ingredients:-



For Rice:-

Raw Rice-2 cups
Channa Dal-1/2 cup
Turmeric Powder-1/2 tsp
Salt to taste
Oil / Ghee-1 tbsp

For Pulp:-
Lemon sized Tamarind
Water-1/2 cup

For Seasoning:-

Mustard Seeds-1 tsp
Cumin Seeds-1/2 tsp
Urad Dal-3 tbsp
Peanuts-3 tbsp
Red chillies-6 to 7 nos
Green chillies-4 nos(slit length wise)
Asafoetida / Hing-1/2 tsp
Curry Leaves-few
Oil-3 tbsp


Method:-

Wash and cook the rice with channa dal,turmeric powder,salt and oil mix well.cook it rice cooker.
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Soak tamarind in a cup of water for about an hour,mash and squeeze the pulp out of it.
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Heat a pan add the freshly made pulp ,let it cook for 5 to 9 minutes add salt .Cook further till the pulp gets thicken.
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When the rice is done add the boiled tamarind paste mix together.
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Heat oil in a pan,add the mustard seeds and let them splutter,add cumin seeds,urad dal,channa dal,peanuts,fry till light brown color.
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Next add the slit green chillies,red chillies,asafoetida and few curry leaves and fry for a few seconds.
Switch of the flame.
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Add this tempering to the rice and mix it gentle and thoroughly.
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Best tasted when served after 4-6 hrs.

Serve with appadam/chips,sun dried chillies and yogurt.
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25 comments:

DivyaGCP

Simple and delicious.. When we were kids, whenever we plan for any picnic/ travel, this is always on the menu..

PT

love it anytime..

Vijayalakshmi Dharmaraj

all time favorite rice...
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Satya

pulihora looks wonderful....love the way u explain it in detail
Super Yummy Recipes

Chitra

Our family fav :)

S.Menaga

This version is different one...looks very nice!!

Hamaree Rasoi

Delicious and yummy looking tamarind rice. so colorful.
Deepa

Mina Joshi

The rice looks awesome . I love the stuff you put in your tempering to add to the rice .

Beena.stephy

Simple and yummy

Uma Ramanujam

One of my fav recipe. MY grandma gives a pack of pulikaichal whenever i visit her. totally yummy Divya..

Julie

one of my fav during travel..Yummy tangy tamarind rice:)
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Saraswathi Tharagaram

Totally different preparation from what I do and never tried this method..Bookmarking it.

సిరి

love this any time..

Latest Step by Step Recipe at sirisfood.com Indian Tandoori Chicken

Suja Manoj

My all time favorite rice,tangy and so yummy

Vidhya

Tempting tangy rice preparation.

Premalatha Aravindhan

wow very tempting version,mouthwatering here...

Jay

soooooooooo tempting ...n very very yummm
Tasty Appetite

Sowmya

wow...so tempting..my fav comfort food :)

suhaina aji

I love this tangy rice very much. well explained.

Rekha

wow ma fav.. simple and delicious..
http://www.indiantastyfoodrecipes.com/

Priya

Love this tany tamarind rice, can have it even everyday.

Sharmilee! :)

My fav anytime...looks that tempting

PriyaVaasu

hey divya, pulihora looks yum. Can you please add the event details and link it to my page.

Vani

I like the addition of china dal in pulihora

Rashida Shaikh

This looks so good, one pot meal.

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