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3/14/2011

Crispy Cabbage Pakora

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Ingredients:-


Cabbage- 1 cup ( cut into small pieces)
Rice Flour -1 tsp
Corn Flour-1 tsp
Garlic-ginger paste-1/2 tsp
Red Chilli Powder-2 tsp
Red Food Color-1 pinch
Ajinomoto-1/2 tsp
Salt to taste
Oil for deep frying


Method:-

Wash ,cut  the cabbage  into small pieces or long thin slices.

In a mixing bowl add cabbage,rice flour,corn flour,food color,red chilli powder,ajinomoto, ginger-garlic paste and salt mix well and sprinkle few drops of water
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The flour just stick to the cabbage.
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Heat oil in a wok.

Take the mixture in the hand and sprinkle them on to the hot oil.
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Deep fry the pakodas till its light golden color and crisp.Remove with a slotted spoon and place the pakodas on a paper towel .
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Serve hot.

Here is crispy cabbage pakoda can be used as a side dish in our meals and also as evening snack item....
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43 comments:

revathi

What a wonderful way to cook cabbage..... It looks so crispy and lovely..
Reva

Mrs K

Divya,thanks so much for visiting my blog and the lovely comment:)!!! The cabbage pakodas look so crispy and yummy,loved the platter with rice and paneer too:) I have added myself to your followers list & look forward to more ineresting recipes:)

Reshmi Mahesh

Hey it looks nice and crisp...wud be great with a cup of hot tea...


FunWidFud

Kamakshi Prasanna

Wow, nice replacement for Onion pakoras!!

Sonali Pradhan

pakoras look just delicious !

http://onlyfishrecipes.blogspot.com/

Swarnavalli Suresh

Nice Crispy Pakoras...Love it

Raji

Cabbage pakoras are definitely a good change from the regular onion pakorsa..nice recipe.

Prathibha

Looks very crispy n yummy

jeyashrisuresh

very yummy and crispy pakodas.nice colour too

Rani acharyulu

Crispy and crunchy pakoda's. Looks tasty....

Sonia (Nasi Lemak Lover)

this look so delicious, can i bake it instead of deep fry?

Biny Anoop

every time cabbage lie in the fridge till its thrown out cos i am not soooo enthusiastic abt it....now i can do somthg abt it

Premalatha Aravindhan

Very tempting pakoda...luks very nice...

SravsCulinaryConcepts

Very crispy and crunchy !!!!

SheenaBabu

Creative....nice color

Suja Sugathan

Delicious pakoras..looks so inviting.

Smitha

crispy is how i like it!....looks delish as a side dish to rice.
Smitha
Smitha's Spicy Flavors

Priya

Feel munching some, crispy pakodas tempts me a lot..

Hamaree Rasoi

Pakoras look so crispy and colorful. Great snack.

Deepa
Hamaree Rasoi

Nisha

Never made pakoras with out besan , will try ur version soon

Vidhya

Those are some scrumptious pakodas.Feel like having some.

Swathi

Crispy pakodas are my weakness. Looks delicious.

Sushma Mallya

Looks so Crispy and yummy!

Now Serving

Wow Divya, I have not tried this at all - This might be a good way to make my son like cabbage better :)

KavyaNaimish

My Fav....crispy n colorful...

Priya (Yallapantula) Mitharwal

Looks absolutely perfect and crunchy :)

Rachu

This is new to me.. a great one to go with rice as well as tea..
ammaandbaby.blogspot.com/

sanjeeta kk

Lovely space and beautiful recipes!

Lite Bite

Fajeeda

thrs an award waiting u in my blog pls come and collect it.....

Madhu

Its raining here! What all I would do to have this pakoras!

Priya Sreeram

am sipping my tea as i write this- i think they would be perfect to go with it !!

Vaishali

Just yesterday I was dreaming of some crispy cabbage pakoras-- it's as if you read my mind! These look so good.

Ila

Delicious and colourful :)

Katerina

This is a beautiful way to cook cabbage! Great flavors!

Rumana Rawat

Lovely recipe:)

aipi

I love cabbage pakodas..and these look yum yum yum!!


US Masala

kothiyavunu.com

Crispy and crunchy pakoda!! pass that plate..i can finish that within sec..:)

SpicyTasty

Pakora looks so yummy. Nice and detailed pics.

Viki's Kitchen

Love pakora with any vegetable...cabbage pakora seems very crispy and tempting dear.

Usha

Delicious pakoras, look so tempting!

RAKS KITCHEN

Never made this so far,have to try out soon!

Plateful

Love deep-fried food and this looks delicious and easy too!

rakhee

Hi Divya ...i tried your cabbage Fry and it turned out awesome...this is the first time i visited your blog...You have uploaded wonderful traditional recipes ..especially Uttangilu and chennapoda..i luv it....i was wondering are you somewhere from orissa ,andhra border...
Thankue so much.....

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