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12/11/2013

Green Chutney (Side dish for Tandoori ,Tikkas,Kababs or Snacks)

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Ingredients:-

Mint Leaves-2 cups
Coriander leaves-1 cup
Thick Yogurt / Curd-1/4 cup
Green Chillies-2 nos
Garlic-1 clove
Sugar-1 pinch
Salt to taste

Method:-


Mix and Blend all the ingredients thoroughly in a blender to make a  smooth paste.
mint n coriander chutney
mint n coriander chutney1



Goes well with chicken Tikka,Tandoori Chicken or Paneer Tikka and other  any fired items.
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17 comments:

Vidya Chandrahas
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Bhawna Bagri

Chutney looks super yummy...

Nisa Homey

I too love chutney with tikka!! love your version!!

Razina Javed

Mouthwatering chutney, love those paneer tikkas....

Ramya Venkat

Chutney looks delicious

Sanoli Ghosh

Super flavorful and yummy chutney. Love this chutney with any appetizer.......:)

Priya R

Such a tempting dip :) love the color

Rafeeda AR

lovely chutney... thank u for sharing...

Saranya Balaji

perfect side divya...lovely color

Preetha Soumyan

Well colourful chutney...adding sugar will raise the taste .. yumm
Preetha
http://abowlofcurry.blospot.in

Hari Chandana P

Looks tempting!!

Sayantani

very well made. bright and delectable

Sangeetha Priya

tempting greeny dip, love it!!!

Vikis Kitchen

Superb looking green chutney. Love this very much.

Lakshmi b

Definitly gonna try.. Please do visit my new blog http://www.myculinarydelight.blogspot.in/

Savitha Ganesan

Colourfull green chutney.

Sirisha Baratam

Nice recipe and looking colorful..Please visit my blog http://siri-foodworld.blogspot.in/

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