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11/04/2011

Beerakaya Pottu Podi / Ridgegourd Skin Fry (Version 2)

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Ingredients:-

Peeled Skin of Ridge Gourd -2 or3 nos
Sesame Seeds-3 to 4  tbsp(u can add more or less)
Red Chillies-2 to 3 nos
Cumin Seeds-2 tsp
Garlic -5 to 6 pods (cut into small pieces) (optional)
Salt to taste
Oil-1 tsp



Method :-

Wash the peeled skin and grind coarsely with adding little water.


 Heat a pan add the grind-ed ridge-gourd skin pottu without oil, fry till the water evaporates and pottu will change the color from light green to dark green or little brown.( like a podi)
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Heat the oil in the pan and the cumin seeds fry for 2 mins.Now add the  red chillies fry till its change the color and  take into a plate,set aside.When  red chillies its cools down crush with hands



Now u can add the garlic pieces fry for 4 min,and  add the sesame seeds fry for till its light golden color and now add the fried ridge gourd  powder and salt and crushed red chillies mix well.
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Fry for 3 to 4  mins .Then switch of the flame.

That's it,tasty peel fry is ready!Enjoy with hot rice along with ghee.This powder stores 4 to 5 days.

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42 comments:

Torviewtoronto

this is colourful deliciously done

Neha

Nice recipe...Looks very yum..

Kaveri

A very nutritious and healthy podi

Priya's Feast

Healthy and Innovative podi...Luks so yum with plain rice.

Sravs

very innoviative !! so unique podi !!

Ongoing event CC-Festive Food

Sonia (Nasi Lemak Lover)

nice click!

Hamaree Rasoi

Very delicious and healthy recipe. Wonderfully prepared dear.

Deepa
Hamaree Rasoi

MyKitchen Flavors-BonAppetit!.

Yumm and colourful chutney powder Dear.Very new to me.We used do this Peel thick Chutney.Luv it

Panchamrutham

what an interesting recipe...never had this at all

http://www.panchamrutham.blogspot.com/

Padhu

Looks so yummy!

hemalata

Very interesting and delicious beerakaya pottu podi.

Bindu

wow.. lovely clicks and great recipe.. being an Andhrite, I love podis

Prathima Rao

A healthy & inviting recipe Divya...
Prathima Rao
Prats Corner

Ambreen

Great idea, very interesting & looks tasty!

Alpana

This is something new for me but loooks delicious.......will surely try......Thanks for sharing.

Saras

Heathier one!!! bookmarked it:)

Treat and Trick

Excellent recipe and looks so yum!

Kurryleaves

interesting recipe.....

sangeeta

This is really interesting. I am sure this peel is neutral in taste. I like this kinda powder with curry patta.

Nisha

Very nice podi and new to me, i'm bookmarking it.

Spoon and Chopsticks

Interesting recipe and totally new to me. Thanks for sharing this.

----------------------------
Regards
Spoon and Chopsticks
http://spoon-and-chopsticks.blogspot.com

Sensible Vegetarian

I used to peel and discard. What a lovely recipe to use the peels, bookmarking.

Amina Khaleel

healthy and delicious recipe... nicely done..

Nitha

New to me.. interesting one...

Vardhini

I have heard about chutneys .. podi with peel is new. Looks yummy.

Vardhini
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ente pachakasala

healthy one thanks for the recipe

Suja

Nice recipe..healthy podi

Priya

Very interesting podi,never tried this way,thanks for sharing..

Babli

Yummy, healthy and delicious dish. Wonderful presentation.

Uma

Looks so tempting and delicious. Nice dish.
Uma@Trendy Relish

Sobha Shyam

interesting recipe and great with hot rice..

Lavanya Selvaraj

Healthy and innovative recipe..

-Lavanya.
My recent Post: Mutton Kola Urundai

Rachana

What a great way to use the peel. Very interesting recipe.

Vidhya

Lovely and healthy mix,you are so very inovative.

Mrs K

WOW what a fantastic way to put these to use and make such a yummy powder.Loved it!!!

SpicyTasty

Wonderful recipe. The step by step pics and instructions are helpful.

Gayathri NG

Very flavouufl and delicious podi....

Pushpa

Delicious and spicy beerakaya podi.

RAKS KITCHEN

This is very new to me and sounds good, usually make wet thogayal, this podi idea is wonderful!

Priya Sreeram

nice recipe !

Mahi

New recipe to me..looks delicious!

Vaishali

What a great idea to use ridge gourd skins. Looks delicious.

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