5/20/2011

Arbi Leaves Idli Upma

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Ingredients:-
Arbi leaves idli-2 cups(cut into pieces or shredded)
Urad dal-2 tsp
Channa dal-1 tsp
Red chilli Powder-1 tsp
Hing-1/2 tsp
Curry leaves-few
Salt to taste
Oil-2 tsp

Method:-


First cut into pieces idli roll or shredded .
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Heat  oil 2 tsp oil in a pan,add urad dal,channa dal fry for 2 minutes,when its change the color,add hing and curry leaves.
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Now add  idli pieces and salt to it mix till coated well the spices .Fry for two minutes.
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Serve hot ....
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Note:-U can do this procedure with normal idli also..Its very easy and tasty.....

Click Here for version 1
Idli Upma -1

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36 comments:

  1. Suja ManojMay 20, 2011 at 8:46 PM

    Healthy and delicious upma..superb recipe dear.

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  2. Sonia ~ Nasi Lemak LoverMay 20, 2011 at 10:03 PM

    this look very authentic Indian dish, sound good.

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  3. Hamaree RasoiMay 20, 2011 at 10:12 PM

    Yummy looking idlis dear.

    Deepa
    Hamaree Rasoi

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  4. Reshmi MaheshMay 21, 2011 at 12:33 AM

    Nice recipe...innovative...

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  5. Treat and TrickMay 21, 2011 at 1:02 AM

    Great recipe and looks mouthwatering!

    http://treatntrick.blogspot.com

    ReplyDelete
  6. Nandinis foodMay 21, 2011 at 1:39 AM

    Wow! I'd love to try this out! It looks very delicious and yummy!

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  7. RajiMay 21, 2011 at 2:02 AM

    Nice upma with a twist..love this divya.

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  8. VardhiniMay 21, 2011 at 2:39 AM

    This is new to me. We do the regular idli upma .. I just love it.

    Vardhini
    VardhinisKitchen

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  9. Binys RecipesMay 21, 2011 at 2:46 AM

    wow wish i had the main ingredient now to make it...nice twist

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  10. Priya SreeramMay 21, 2011 at 3:44 AM

    good one !

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  11. Prathima RaoMay 21, 2011 at 6:09 AM

    Very new & looks delish!!!
    Prathima Rao
    Prats Corner

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  12. Rumana RawatMay 21, 2011 at 8:49 AM

    Yummy upma... even my MIL make this leafs pokadas:)

    ReplyDelete
  13. Prathima ShivrajMay 21, 2011 at 12:07 PM

    Delicious upma with leftovers.

    First time here, you have a wonderful space, glad to follow you, do stop by mine when you are free.

    Prathima Shivraj
    http://tastyvantalu.blogspot.com/

    ReplyDelete
  14. SravsMay 21, 2011 at 12:41 PM

    very interesting and looks so delicious !!

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  15. PushpaMay 21, 2011 at 2:33 PM

    Yummy and unique idli upma.

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  16. Priya SureshMay 21, 2011 at 3:24 PM

    Quite a new n inviting upma, looks super delicious..

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  17. JulieMay 21, 2011 at 8:58 PM

    wow..I never knew so many yummy recipes from arbi leaves,upma looks delicious!!

    ReplyDelete
  18. LorraineMay 22, 2011 at 7:31 PM

    I have never seen this dish, but it looks very delicious:)

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  19. UrmiMay 23, 2011 at 1:45 AM

    Very nice, simple and tasty dish. Looks tempting. Wonderful presentation.

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  20. chef and her kitchenMay 23, 2011 at 8:22 AM

    First time here n I m impressed wid dis...:)
    is dis traditional r a fusion dish created by you??
    sounds nice n looks delicious

    ReplyDelete
  21. aipiMay 23, 2011 at 3:01 PM

    Wow ~ super delicious n tempting!
    US Masala

    ReplyDelete
  22. swapnaMay 23, 2011 at 3:22 PM

    Yummy upma and looks delicious!!

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  23. HGourmet FoodieMay 23, 2011 at 5:25 PM

    now.. this is my kind of breakfast recipe:).looks so delicious and tempting!!!

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  24. UnknownMay 23, 2011 at 7:39 PM

    This looks SOOOOOO good! Cross my heart,I felt the juices from the sides of my mouth surge when I saw this -- DELICIOUS DIVYA!

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  25. sonuMay 23, 2011 at 8:19 PM

    thank u for viisitng palate corner,your comments r highly appreciated.
    this dish is really new to me..looks amazingly yum !

    ReplyDelete
  26. Sobha ShyamMay 23, 2011 at 11:21 PM

    delicious and healthy idli upma..nice recipe dear

    ReplyDelete
  27. DeekshaMay 24, 2011 at 3:48 AM

    Yummy idli upma!

    ReplyDelete
  28. RaksMay 24, 2011 at 10:23 AM

    Never cooked arbi leaves,nice idea to use it in upma!

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  29. Sarah NaveenMay 24, 2011 at 12:23 PM

    loved the recipe...arbi leaves , i have never tried..sounds wonderful..looks so yumm!!

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  30. PlatefulMay 24, 2011 at 1:42 PM

    Great idea -- upma with idlis -- that's like combining two great breakfast dishes...YUM!

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  31. SwathiMay 24, 2011 at 5:59 PM

    Arabi leaves idli and idli upma looks delicious.

    ReplyDelete
  32. UnknownMay 25, 2011 at 9:01 AM

    Wonderful step by step presentation..

    ReplyDelete
  33. Jayanthy KumaranMay 25, 2011 at 3:09 PM

    looking forward your new yummies..:P

    Tasty Appetite
    Event: Letz Relishh Ice Creams

    ReplyDelete
  34. Vatsala.May 25, 2011 at 10:07 PM

    Verry yummy!
    First time at your place. You have a nice collection here. Do visit me whenever you have time.
    Show and Tell

    ReplyDelete
  35. SarahMay 25, 2011 at 10:10 PM

    mouthwatering! I think Im gonna search for some arbi leaves around here. For some reason I thought some varieties of arbi leaves itch. How do we know which kind of leaves to use?

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  36. HemaFebruary 10, 2012 at 10:42 PM

    Looks delicious, very innovative, with the arbi leaves idlis..

    ReplyDelete