Yellow Peas with Potato Curry

Ingredients:-

Dry Yellow Peas- 1cups
Potato-1 no
Onion-2 small size
Ginger/Garlic Paste-2 tbsp
Red Chilli Powde2 tbsp
Turmeric Powder-1 tsp
Garam Masala Powder-1 tsp
Curry leaves-few
Salt to taste
Oil-2 tbsp
Water-2 to 3 cups
Coriander leaves-few




Method:-

Soak peas overnight in water.

Cut the onions into small pieces,peel and cut into chunks potato.

 Heat the pressure cooker,add oil when oil is heat add onions fry for till onions become half tender.

Now put ginger/garlic paste fry for 3 min,now add peas,potatoes,turmeric powder,chilli powder,garam masala powder mix and fry for a 2 mins.

Now add water mix well.pressure cook it for 3 to 4 whistle.

Now open mix the curry and add salt cook for 5 minutes off the flame.

Garnish with coriander laves.
Serve with Rice , chapati, upma, or puri .Left over curry we can make chaat .

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Aloo Chaat